Rhubarb Crisp
Ingredients
4 Cups rhubarb
1 cup sugar
3 tbs flour
top:
1 cup brown sugar
1 cup oatmeal
1 1/2 cup flour
1 cup oleo
1 cup sugar
3 tbs flour
top:
1 cup brown sugar
1 cup oatmeal
1 1/2 cup flour
1 cup oleo
Instructions
mix rhubarb, sugar, and flour together and pour into a greased 9x13 pan
Mix remaining ingredients and put on top of the rhubarb and bake at 375 for 30-40 minutes.
Mix remaining ingredients and put on top of the rhubarb and bake at 375 for 30-40 minutes.
