Milky Way dessert

Ingredients

6 milky way bars
4 eggs, separated
1 envelope plain gelatin
1 pint whipping cream
1 angel food cake
chopped pecans
and a little milk, 2 Tbs.

Instructions

melt milky way bars in top of double boiler.
Add egg yolks and gelatin.
Mix well.
Beet egg whites stiff.
Fold into chocolate mixture.
Beat whipping cream
blend into mixture
Break cake into chunks
place layer of cake in 9x13 cake pan
Add a layer of chocolate and repeat.
Top with chopped pecans
chill.