Fudge Bars
Ingredients
3 eggs
1 cup white sugar
2 squares semi sweet chocolate
1 stick oleo
3/4 cup flour
1/2 tsp baking powder
pinch of salt
1/2 cup nuts.
Marshmallows
Frosting:
1/2 cup brown sugar
1/4 cup water
1 1/2 square semi sweet chocolate
3 Tbs oleo
1/2 cup powdered sugar
1 cup white sugar
2 squares semi sweet chocolate
1 stick oleo
3/4 cup flour
1/2 tsp baking powder
pinch of salt
1/2 cup nuts.
Marshmallows
Frosting:
1/2 cup brown sugar
1/4 cup water
1 1/2 square semi sweet chocolate
3 Tbs oleo
1/2 cup powdered sugar
Instructions
beat the eggs and white sugar
Melt and cool chocolate with oleo, add to the egg mixture
Mix flour, baking powder, salt and nuts.
Bake at 375 for 18 minutes in a greased 9x13 pan.
When done add cut up marsmallows over the top and put in the oven until light brown.
Frosting: boil brown sugar, water, and chocolate for three minutes
add oleo and cool,
add powder sugar.
spread on top of marshmallows
Melt and cool chocolate with oleo, add to the egg mixture
Mix flour, baking powder, salt and nuts.
Bake at 375 for 18 minutes in a greased 9x13 pan.
When done add cut up marsmallows over the top and put in the oven until light brown.
Frosting: boil brown sugar, water, and chocolate for three minutes
add oleo and cool,
add powder sugar.
spread on top of marshmallows