Pineapple Bars
Good with whip cream too.
Ingredients
2 eggs
2 cups sugar
1 cup crushed pineapple with juice (16oz)
1/2 tsp vanilla
2 1/2 cups flour
2 tsp baking soda
Frosting:
4 oz softened cream cheese
1 Tbs melted butter
milk and powdered sugar.
2 cups sugar
1 cup crushed pineapple with juice (16oz)
1/2 tsp vanilla
2 1/2 cups flour
2 tsp baking soda
Frosting:
4 oz softened cream cheese
1 Tbs melted butter
milk and powdered sugar.
Instructions
Beat eggs, sugar, and crushed pineapple.
Add vanilla.
stir in flour and baking soda.
Bake in lightly greased jellyroll pan at 350 for 15-20 minutes
When cool, spread with cream cheese frosting.
Add vanilla.
stir in flour and baking soda.
Bake in lightly greased jellyroll pan at 350 for 15-20 minutes
When cool, spread with cream cheese frosting.
